Spiced up Cream of Wheat

Cream of wheat can be made in all kind of flavors, this is just one of many versions i make. It’s rich and creamy, spiced up and very easy to make. Enjoy your cream of wheat as a warm breakfast or like often done in Germany, as a sweet main menu.     What you need:…

Quick & Easy Chicken PHO

When it’s cold outside and you need a warming, immune boosting soup, but don’t wanna spend hours in the kitchen, then this tasty quick cooking chicken PHO is just right for you! This is a Kid-friendly version, so the whole Family can enjoy this delicious Soup!     Ingredients: 1 large cinnamon stick 3 star…

Sweet fresh Mint Tea

This is a super quick version of the  traditional moroccan Mint Tea     What you need (for 2 cups): 2 1/2 cup water 1 tablespoon strong loose green tea 1 handful fresh mint leaves sugar, honey or agave to taste   Bring your water to a boil. Fill your green tea into a disposable…

Latte Macchiato mini Bundt Cakes

Pretty little Marbled Bundt Cakes with Chocolate-Espresso flavor     what you need for 6 mini bundt cakes: 1 egg 4 Tbs. sugar 4 Tbs. butter, melted and cooled 2 tsp. vanilla paste or real  vanilla extract 1/2 cup  cake flour or all purpose flour 1/2 heaping tsp. of baking powder 1/8 baking soda 1 pinches of…

Pear Cake Cookies

You have the softness of a cake with a cookie shell. The pear chunks make these cookies moist & juicy!     I got 9 cookies out of the recipe, but only cause I didn’t care to measure them so that the size would be exactly the same.   what you need: 1/4 cup sugar…

papa arrugadas with aioli

Those wrinkly salted skin potatoes are good as a main menue with this freshly made alioli or as a side dish to fish and meat   what you need for the potatoes: 4 tablespoons Sea Salt 2 1/2 pounds waxy new potatoes ( skin on)   Wash your potatoes, add them to a flat large…