These beautiful little Tartlets are super easy and quickly made, in just 5 min. The Mint enhances the luscious taste of the Vanilla-Blackberry Tartlet. An absolute gorgeous Dessert. What you need: About 1 Cup or 150gr. Fresh ripe Blackberrys about 200gr. or 7oz Cold Vanilla Pudding (store bought or Homemade) 1 Egg 1/4 tsp Vanilla…
Tag: Healthyfood
Curry Salmon & Mango Salsa
Check out my new Video & Recipe for this Beautiful Pan Fried Curry Salmon Filet with Colorful Mango Salsa. Healthy and Super Delicious 🙂
Spanish Orange-Fennel Salad
Hello Darlings, this beautiful and tasty salad is super refreshing and amazing as an Appetizer! See how it’s done in my YouTube Video in this Recipe.
“ICED CUPPA” aka Ice Tea
I have 3 delicious flavours for you: my “Love Ice Tea”: with lovely Rhubarb, green tea, vanilla & Rasberry. “Sunny Detox Ice Tea”: with happy citrus fruits, ginger, fennel tea & granadilla. “Tropical Flower Ice Tea” with dried Jasmin blossoms & fresh Pineapple. These iced Cuppas are amazing and a healthy thirst quencher. “Love Iced…
Wild Garlic Sweet Pepper Pizza
This Colorful Vegetarian Pizza is sure a hit on your Movie Night or any other time you feel like eating a delicious but Healthy Pizza. The Wild Garlic gives the Pizza a sweet and delicate yet softer flavor of Garlic, just lovely to these colorful sweet Peppers. What you need: 1 Store-bought pizza dough or…
Crunchy baked Potato Wedges & Avocado Sour cream Chives Dip
These Wedges are super crisp and crunchy, even though they are baked. The Avocado Dip is super easy to make with very less ingredients in just a few min and absolutely delicious with these crunchy potatoes. What you need: 1 pound of starchy Potatoes3 tbsp Olive Oil2 tbsp Sea Salt1 tsp ground Black pepper1 tsp…
Lemon Coconut Curd
This No Fail Recipe has an Exotic twist, which is the flavor of Coconut! The Coconut makes this Lemon Curd so luscious. And instead of using refined Sugar and Butter, we are using Agave Nectar & Coconut Oil just to tweak it a little more into a healthier direction. What you need: 2/3 Cup or…
Granola Strawberry Pancakes
Best of both worlds, granola and pancakes in one. These tasty clouds are sugar-free and are easy to freeze for a quick healthy breakfast. What you need: 1 large egg 3/4 cup whole milk ( or almond milk) 1 cup spelt flour 3 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 3 tbsp melted coconut…
Beef Tataki
This is my version of this easy but yet very delicious popular Japanese dish. It makes a great appetizer. Serve it with crab chips or a salad. What you need: 2 pound rib eye or fillet beef  ( it should be at room temperature) 2 tbsp peanut oil sea salt 3 tbsp soy sauce 2…
Hot Air Trouts
Those trouts are stovetop smoked and baked finished in the oven until they are perfectly delicious. The flavors of the herbs, spices and hickory smoke are just rich and wonderful. Serve with french baguette bread, to dip it into those tasty drippings. What you need: 2 fresh cleaned raw (thawed) trouts 1 tbsp garlic…
Silky Cherry Tomato Soup with Rice
This smooth and silky tomatoe soup is so delicious and is sure a kids favorite. What you need: 3 tbsp olive oil 1 onion, finely chopped 1 garlic bulb, roasted ( see tip*) 2ÂĽ punds ripe cherry tomatoes, halved 1 tbs tomatoe paste 1/2 tsp ground fennel seeds 1 handful of parsly, chopped 3 cups…
