Beef Tataki

This is my version of this easy but yet very delicious popular Japanese dish. It makes a great appetizer. Serve it with crab chips or a salad.   What you need: 2 pound rib eye or fillet beef  ( it should be at room temperature) 2 tbsp peanut oil sea salt 3 tbsp soy sauce 2…

papa arrugadas with aioli

Those wrinkly salted skin potatoes are good as a main menue with this freshly made alioli or as a side dish to fish and meat   what you need for the potatoes: 4 tablespoons Sea Salt 2 1/2 pounds waxy new potatoes ( skin on)   Wash your potatoes, add them to a flat large…

Pasta Salsiccia

This italian pasta, is a Kids favorite and very easy to make.   you will need: 1 can of italian cherry tomatoes ( or egg tomatoes) 1 small onion ( finely chopped) 2 garlic cloves ( finely chopped) 4  salsiccia sausages ( or italian sausages if you can find them, mild) 1/4 teasp. cinnamon 1 teasp….