Silk Vegan Apricot-Lavender Jam (low sugar)

This French provincial Jam is aromatic, silky, low on sugar, full of fruit and has a lovely floral note through the lavender. Delicious on fresh bread or a croissant, but also very nice with certain cheese, toppings for a smoothie bowl etc. Nevertheless, it keeps summer preserved and makes it perfect as a gift. What…

Rainbow Bagels

These adorable Bagels are super trendy right now! My version of this happy and fun bagel is very easy and delicious.     What you need: 1  cup plus ice water 2 tbsp lukewarm water 2 tablespoons malt syrup 2 2/3 cups bread flour ( and little extra) 2 teaspoons instant or rapid-rise yeast 2…

Antipasti Panzanella

This is a perfect summer salad or a great side to bring to any BBQ or Potluck. The bread sips up all the delicious Flavors. It’s easy to make and can be made gluten free.     What you need: 1/2 pound ciabatta bread or gluten free bread 4 ripe large aromatic tomatoes 2 garlic…

Velvet Berry Mimosa Jam Spread

Dip your Croissant into this glamorous vegan fruit jam spread, or spread the jam on to a lovely butterd toast.  A velvety, creamy smooth mimosa jam that makes Sunday breakfast a little more special.     what you need for 2 jars: 2 sterilized mason jars 1 cup dry champagne 2 cups of unsweetened, frozen…

French Brioche Muffins

These lovely Brioche Muffins, are fluffy and light, and taste like a regular full fat Brioch. These will make a special treat on your Breakfast or Coffe Table.     What you need: 1/3 cup of granulated sugar 1/3 cup of soft unsalted butter 4 1/2 cups all purpose flour 2 1/4 tsp dry yeast…

Carrot-Brown Rice-Quinoa Wholegrain Bread

Easy, quick and no kneeding to make this delicious Bread. Through the spices and the apple cider vinegar, it has an flair of an rustic German sourdough bread.   What you need: 4 1/4 cups wholegrain spelt flour or rye flour 2 cups of warm water 2 tsp sea salt 2 tbs apple cider vinegar…