Silk Vegan Apricot-Lavender Jam (low sugar)

This French provincial Jam is aromatic, silky, low on sugar, full of fruit and has a lovely floral note through the lavender. Delicious on fresh bread or a croissant, but also very nice with certain cheese, toppings for a smoothie bowl etc. Nevertheless, it keeps summer preserved and makes it perfect as a gift. What…

Apricot Tart-Tatin

oh la la, who dosn’t love a little french dessert?       what you need: 100gr. or 7 tablesp. of soft butter 1 egg ( medium) pinch of salt 200 gr.  or 1 1/4 cup of flour ( i used whole grain spelt flour) and some extra to roll out 60 gr. or 1/4…