Beef Tataki

This is my version of this easy but yet very delicious popular Japanese dish. It makes a great appetizer. Serve it with crab chips or a salad.   What you need: 2 pound rib eye or fillet beef  ( it should be at room temperature) 2 tbsp peanut oil sea salt 3 tbsp soy sauce 2…

Spanish Prawns

worlds best garlic gambas   you need: 14 medium garlic cloves, peeled 1 pound large shrimp, peeled,deveined, and tails removed 8 tabelsp. olive oil 1/2 teasp. table salt 1 bay leaf if you want it spicy some dried chile roughly broken 1 1/2 teasp sherry ( or lemon juice and 2 tablesp dry white wine)…