Oven-Roasted Garlic Tomatoes

These Oven-Roasted Tomatoes are very simple but seriously delicious. With the process of slow roasting them, they will get this sweet and savoury deep flavor of the herbs, garlic and tomatoes. It’s perfect as pasta sauce, soup or on crusty toasted bread and are easily preserved for future use. What you need: 1 Pound or…

Wild Garlic Sweet Pepper Pizza

This Colorful Vegetarian Pizza is sure a hit on your Movie Night or any other time you feel like eating a delicious but Healthy Pizza. The Wild Garlic gives the Pizza a sweet and delicate yet softer flavor of Garlic, just lovely to these colorful sweet Peppers. What you need: 1 Store-bought pizza dough or…

Classic Basil Pesto

This freshly made Pasta sauce is a classic, you can never go wrong with this easy recipe. The most important part is, to have high quality products, it’s the key to make a delicious  original Italian pesto.     What you need: 2 tbsp pine kernel 1.8 (50 gr.) ounce freshly grated pecorino or parmesan…

Antipasti Panzanella

This is a perfect summer salad or a great side to bring to any BBQ or Potluck. The bread sips up all the delicious Flavors. It’s easy to make and can be made gluten free.     What you need: 1/2 pound ciabatta bread or gluten free bread 4 ripe large aromatic tomatoes 2 garlic…

Spring Pasta – Green Asparagus Halibut Tagliatelle

This superfood pasta is done in no time and great if you have no time on your hands, but yet want something healthy and delicious.  A glas of a light white wine, makes this an elegant dinner. What you need: 1/2 pound  fresh halibut, cut into bite size 1 fresh garlic clove,pressed 1/2 cup unsalted…

Grilled Avocado Bruschetta

The chilli olive oil gives this delicious Bruschetta a nice little attitude.     What you need: 3 larger meaty tomatoes, thicker sliced 4 thick slices of ciabatta bread 2 ripe avocados 5 tbs chilli olive oil 1 garlic clove, pressed 3 tbs aged balsamic vinegar 1/2 tsp salt 1/4 ground black pepper 1/2 tsp…

Turkish Antipasti

Serve this tasty dish with flatbread as an Apertizer or as an vegetarian main menu with my spinach tortilla wraps. These delicious vegetables are anything but boring.   What you need: 2 zucchini 5-6 large tomatoes 4 red bell peppers 1 large eggplant 1 1/2 cups plain yogurt 2 garlic cloves, peeled salz and pepper…

Spinach Tortilla Wraps

The perfect wraps to fill with veggies and other goodies. Substitute the wholegrain flour for gluten free all purpose flour, to make these tasty wraps gluten free.     What you need ( makes 6 ): 2 cups wholegrain flour 3 tbs extra virgin olive oil 3/4 tsp sea salt 1/8 tsp agave nectar 1/2…

Creamed German Spinach

Serve this over rice, pasta or some simple  boiled  potatoes to make it a great whole meal.   What at you need: 4 tbs butter 1 small garlic clove, finely chopped 1 small onion, finely chopped 1  1/2 tbs potato starch or wholegrain flour 3/4 cup cold Heavy cream 1/4 strong cold broth 1/2 tsp…

Indian Lentil Curry

This is an all in one pot vegetarian curry, that you can make easy on busy days. It get’s even better everytime you reheat this tasty curry, and freezes well.     What you need: 3 cups uncooked red lentils, washed and drained 2 tbs ghee 3  cups unsalted crushed tomatoes 1/2 inch fresh ginger,…

Sweet Potato -Eggplant Curry Ragout

This hearty vegan curry ragout is satisfying and will amaze your tastebuds.   what at you need: 1 pound sweet potatoes 1/2 large yellow onion 1 large eggplant 3 tablespoons of good olive oil 1/2 tablespoon of Chinese 5 spice 1/2 teaspoon sugar 14 oz unsalted crushed tomatoes 2 garlic cloves 1/2 pound thawed frozen…

papa arrugadas with aioli

Those wrinkly salted skin potatoes are good as a main menue with this freshly made alioli or as a side dish to fish and meat   what you need for the potatoes: 4 tablespoons Sea Salt 2 1/2 pounds waxy new potatoes ( skin on)   Wash your potatoes, add them to a flat large…