These Buns are fluffy and super easy to make. The bread buns can be filled with anything else that you like, like salmon & cheese. These are lovely for a brunch setting. Now for this recipe you need a normal size cup, that you use throughout the recipe for all the ingredients that calls for…
Category: Baking
Silk Vegan Apricot-Lavender Jam (low sugar)
This French provincial Jam is aromatic, silky, low on sugar, full of fruit and has a lovely floral note through the lavender. Delicious on fresh bread or a croissant, but also very nice with certain cheese, toppings for a smoothie bowl etc. Nevertheless, it keeps summer preserved and makes it perfect as a gift. What…
“No Bake” White Wine-Peach-Mascarpone Cake
It’s quick to make, super easy and incredibly delicious. You just need a few simple ingredients. Layer it with your favourite fruit for decor, it sure will impress any coffee or dessert table. What you need: 1 can of Peaches (keeping the juice) about 1 pound without the juice / 500g Abtropfgewicht 1 Cup or…
Berry & Pistachio Meringue Bites
These little colorful pretty little bites are full of natural berry flavor. The Pistachios give them a crunch and the berries a tasty tart to the sweet meringue . These Bites are amazing just as they are or crumbled over Ice cream. What you need: 3 eggs Powder Sugar, double the amount of powdered sugar…
Super easy 5 min Blackberry Tartlet
These beautiful little Tartlets are super easy and quickly made, in just 5 min. The Mint enhances the luscious taste of the Vanilla-Blackberry Tartlet. An absolute gorgeous Dessert. What you need: About 1 Cup or 150gr. Fresh ripe Blackberrys about 200gr. or 7oz Cold Vanilla Pudding (store bought or Homemade) 1 Egg 1/4 tsp Vanilla…
10 min Naked Berry Cake
This Naked cake is whipped up in no time and with no real Effort, but sure will impress your guest. It is sure one of my favourite cakes to make, cause it is super delicious, light, moist and a real Summer-Spring Cake full of berry flavours. What you need: Zest of 1 organic Orange 200gr…
Ultimate German Chocolate Cake with Walnuts
Being half German and living in Bavaria, I have a pretty good insight on a real German Chocolate Cake. This Cake takes you straight into Chocolate Heaven. I’m using high-quality 70% Chocolate to give it a rich flavour. The Cake is moist and with lots of Walnuts. The Buttercream is silky and very smooth, an…
Wild Garlic Sweet Pepper Pizza
This Colorful Vegetarian Pizza is sure a hit on your Movie Night or any other time you feel like eating a delicious but Healthy Pizza. The Wild Garlic gives the Pizza a sweet and delicate yet softer flavor of Garlic, just lovely to these colorful sweet Peppers. What you need: 1 Store-bought pizza dough or…
Lemon Coconut Curd
This No Fail Recipe has an Exotic twist, which is the flavor of Coconut! The Coconut makes this Lemon Curd so luscious. And instead of using refined Sugar and Butter, we are using Agave Nectar & Coconut Oil just to tweak it a little more into a healthier direction. What you need: 2/3 Cup or…
A Merry Christmas Spice Cake
This Spice Cake is moist and taste flavorful like Christmas. I’m sure Santa would be happy if he finds one of these waiting for him with a glass of milk or eggnog. What you need: 3 1/3 spelt flour ( or gluten free all purpose flour) 4 1/2 tbsp raw cocoa powder 1 1/2 tbsp baking powder 1…
Mulled Wine Eclairs
It’s the time of year, when a lovely mug of mulled wine will warm you up. I wanted to create Eclairs that taste like all the festivities of winter. I promise they wont be hard to make, but will take you straight to pastry heaven. What you need for 10-11 eclairs: 1/4 cup…
Peanut Butter-Banana Marble Cake
This cake is for all Peanut Butter lovers! The banana puree makes this cake fluffy and moist. It is fairly simple to make, and makes a wonderful presentation. A glas of milk or vanilla ice cream is the perfect match for this delicious cake. What you need: 1.7 oz white couverture chocolate 2 tbsp tsp heavy cream…
