Best of both worlds, granola and pancakes in one. These tasty clouds are sugar-free and are easy to freeze for a quick healthy breakfast.

 

What you need:

1 large egg

3/4 cup whole milk ( or almond milk)

1 cup spelt flour

3 tsp baking powder

1/4 tsp baking soda

1/4 tsp salt

3 tbsp melted coconut oil

1 cup of crunchy granola ( i used a coconut granola)

2 tbsp raw honey

1/2 cup fresh small strawberry chunks

 

Mix all ingredients together, except for the strawberries and granola, into a nice batter. Add the granola and the strawberries into the batter, stir but do not over mix the batter, just until all is well combined. Let the batter rest for 2 min. Cook your pancakes on medium heat on an unsalted buttered griddle. Serve Warm with butter and syrup of your choice.

Enjoy!