This Burger is juicy, and full of Flavors. Topped with fresh grilled pineapple, fresh salsa, cheese and avocado slices. Grill it on a charcoal grill to give it even more flavor.
what you need:
1 cup cooked black beans
1 garlic clove
1/2 white onion
1 pound turkey breast
1 3/4 tsp Cajun seasoning
1 tbs fresh chopped parsley
1 egg
fresh pineapple slices
avocado slices
cheese slices
olive oil
fresh salsa
I made these Buns by Roxanas Homebaking. I just added 1 tsp dried Rosemary, 1 tsp dried garlic, 1/2 tsp sugar. While cooling on the wired wrack, I covered them with a clean kitchen towel, so the warm steam is making them soft.
In a blender, blend the black beans, onion, garlic, egg,parsley, turkey breast and Cajun seasoning until it’s a smooth meat dough. With wet hands form burger patties. Add a little olive oil on to your grill, to prevent them from sticking.Grill them on each side for about 3-5 min, depending the sice of your patties. Add a slice of cheese 1 min before taking them off the grill. Keep them warm. Grill your pineapple with a little olive oil on each side. Set your bun with the pineapple, pattie, avocado and salsa.
Enjoy!
